Cakes and Cupcakes
Order one of our signature cakes or cupcakes here. For more specific custom orders, please email us at hello@rosiemaesbakery.com
CAKE
Our cakes are made from scratch using fresh, seasonal ingredients. No boxes, no pre-made fillings, all love.
Raspberry Funfetti Cake
Contains wheat and dairy.
Two layers of vanilla funfetti cake with homemade raspberry jam filling, frosted with a vanilla Swiss buttercream and adorned with rainbow sprinkles and raspberry rosettes.
Includes basic message at no additional charge.*
*Requires minimum 48-hour notice. Orders placed less than 48 hours in advance may not be guaranteed.
$35
Chocolate Chocolate Chocolate Cake
Contains wheat and dairy.
Two layers of double chocolate cake filled and frosted with
chocolate Swiss buttercream and adorned with chocolate
sprinkles.
Comes with a basic message at no additional
charge.*
*Requires minimum 48-hour notice. Orders placed less than 48 hours in advance may not be guaranteed.
$35
Carrot Cream Cheese Toffee Cake
Contains wheat and dairy.
A Rosie Mae’s signature item! Two layers of moist carrot cake (no nuts or fruits in our cake), filled with cream cheese icing and heavily loaded with bits of homemade toffee, and finished with cream cheese icing. Simple and magnificent.
Includes basic message at no additional charge.*
*Requires minimum 48-hour notice. Orders placed less than 48 hours in advance may not be guaranteed.
$35
Gluten-Free Red Velvet Cake
Contains dairy.
Two layers of red velvet cake filled and frosted with a tangy, not-too-sweet cream cheese icing. We use Bob's Red Mill 1:1 gluten-free flour in a dedicated gluten-free room. Celiac friendly, but not guaranteed.
$50
Vegan Vanilla Cake with Fudgy Chocolate Frosting
Contains soy and wheat.
Simple and delicious! Our moist vegan vanilla cake is adorned with fudgy chocolate vegan frosting, resulting in a not-too-sweet treat. Includes basic message.
$40
Carrot Cupcake with Cream Cheese and Toffee Bits
Our warmly spiced carrot cupcake contains NO fruit or nuts and is topped with a not-too-sweet cream cheese icing and adorned with homemade toffee bits.
Traditional Cupcake
$3.50
Gluten-Free Cupcake
$3.95